Set of 4pcs Animal Pattern Stencil Fondant Molds
Animal pattern patterns
Leopard Prinnt& Zebra Stripe& Crocodile
Stencils Size:14"(L) x 6"(H)(35.56cm*15.24cm)
Made of durable 10 mil food grade plastic for high-quality, professional, repeat use
Professional quality cake, cookie and confectionery stencils that save you time and money.
Precision, laser-cut durable plastic that hold extremely fine detail and repeated use.
Place the stencil directly on the cake or onto rolled out modelling paste.Place dollops of royal
icing to help the stencil in place, then spread the royal icing, using a scraper or pallet knife,
evenly over the stencil.Gently pull off the stencil and admire.
Place on a cake that has been freshly covered with sugarpaste,roll over the stencil with a rolling
pin,smear white vegetable fat over the exposed pattern, then using a soft brush, dust with lustre dust.
Spread melted chocolate over the stencil onto a hard chocolate surface but make sure the chocolate
you are spreading is not too hot otherwise it will melt your chocolate base.
Gently sprinkle through the stencil onto a cake top-but easy does it!The effect is awesome just
with a light dusting and if you dust too much it will spread when someone as much as passea by!
Secure stencil in and spray-experiment using different colours on different sections of the stencil.
There is 1-2cm(0.4-0.8)tolerance due to manual measurement.
1.Place the stencil on the cake and hold the stencil by the tab or toothpick.Drop a good amount of lacing
on the stencil near the tap, the weight of the icing also helps to hold down the stencil.
2.Use your spatula to spread out the icing away from the tap.Do not lift the spatula directly or you run the
risk of lifting the stencil with it and getting icing under the pattern.Instead, sweep the knife up from the
cake at an angle.Use a plastic scraper to smooth out the icing to the desired thickness.
3.Slowly peel the stencil away from the cake -left behind is a beautiful delicate stenciled design.
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